Jews and their foodways / The Avraham Harman Institute of Contemporary Jewry ; The Hebrew University of Jerusalem. Ed. by Anat Helman
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| Corporate Authors: | ham-Makon le-Yahadût Zemannênû al Sem Avraham Harman |
|---|---|
| Other Authors: | Helman, Anat |
| Format: | Book |
| Language: | German |
| Published: | Oxford [u.a.] : Oxford Univ. Press, 2015 |
| Series: | Studies in contemporary Jewry
28 |
| Library | Call Number |
|---|---|
| Germania Judaica (Cologne) | Aa / STU |
